New food menu from Chef Nate Hereford coming November 4th!

SNACKS

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Pigs In A Blanket

Just like mom used to make. Served w/ BBQ Sauce

$12

Giardiniera

Pickled Vegetables

$9

Olives Ala Zuni Cafe

Marinated w/ citrus, garlic, and rosemary

$11

Shishitos

w/ melted gruyere cheese

$10

Khao Soi Crunch

corn nuts, ramen, chickpeas, peanuts, and coconut curry

$8

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